Ok this is a delicious recipe to kick a bland ol chicken breast up to juicy, tangy, mouth watering heights! This includes the little tweaks for my kitchen but you can find the original here – https://littlespicejar.com/one-skillet-chicken-with-lemon-garlic-cream-sauce/ Pair this with a big baked potato and you will have a happy tummy! Read more →
Here is my version of enchilada sauce. Not likely authentic but it is very tasty and quick to make. For a more authentic sauce click here! Read more →
This sauce is delicious on spaghetti or baked ziti! Ditch all the sugar and gunk in the jar sauces – I promise you will not regret it! After I make this I separate it into four containers and pop em into the freezer. If you are cooking for one or two it makes things super simple. Read more →
I really need to remember to take pictures to go with these >< hopefully writing that out will jog my ol noggin next time. This recipe is actually 90% for the sauce the cooking could vary. You could use about any chunk of chicken. Next time I make it I will likely cut the chicken up into bite sized chunks… Read more →
